Santiva

6520-C Pine Ave
Sanibel, FL 33957
(239) 472-5353

Sanibel Island

1036 Periwinkle Way
Sanibel, FL 33957
(239) 472-6939

Bokeelia

16501-B Stringfellow Rd
Bokeelia, FL 33922
(239) 283-5959

Fort Myers

12951 McGregor Blvd
Fort Myers, FL 33919
(239) 476-9000

THE LAZY FLAMINGO

The Lazy Flamingo has been a tradition in Southwest Florida for decades, building what has become a staple for the locals and tourists alike.

WE HAVE THE COLDEST BEER IS SWFL!

Stop by and try one of our many delicious craft beers on tap. Meet up with friends or colleagues for our amazing Happy Hour. Stay for the freshest raw oysters and distinctive beach cuisine that makes us so special. The Lazy Flamingo is more than just your typical restaurant; it’s a family; with incredible coastal food and a laid-back atmosphere - It’s what makes us one of SWFL’s hidden secrets!

With FOUR locations to choose from, you won’t have to choose just one; we promise, it will be one of your favorite places to chill and unwind with family and friends!

SANTIVA

As the locals call it Santiva, our Sanibel-Captiva location is at the end of Sanibel Island, right before the Captiva bridge.

Lazy Flamingo was once a great kept secret only known to the locals as the best place on the Island for food and drinks. But not all secrets stay hidden forever, which has demanded a total of 4 locations spread out over Southwest Florida. Whether staying on Sanibel or Captiva for vacation or a quick visit to see the world-famous green flash sunset, Lazy Flamingo is the perfect spot to watch the sun go down.

Only steps away from the beach and the abundance of shells, it’s a great way to relax after enjoying a day on Sanibel. Being so close to the ocean provides for a seafood adventure that’s unparalleled to any other. Our catch of the day special can be just that. Bring your own catch (cleaned and filleted) and have our chefs provide you the taste of the Island. Awarded coldest beer on the Island, Lazy Flamingo is a family bar and grill that is an atmosphere everyone can enjoy. A visit to Lazy is an authentic local experience.

SANIBEL ISLAND

Sanibel is a destination full of beautiful shells, tropical foliage, and unique Island flair.

Nestled in the heart of all this beauty is the Lazy Flamingo. Coming over the bridge onto Sanibel Island, you take a right on Periwinkle Way and find a restaurant unlike any other. Lazy Flamingo brings a local rustic feel and melds it with tropical island flavors.

Our fish tacos have the locals coming in over and over again, made with a fresh mango salsa and a tempting coleslaw. Once you’ve been to the Lazy Flamingo, you’ll immediately start planning your way back. Bring your own catch (cleaned and filleted) and have our chefs provide you the taste of the Island. Whether you’re on vacation or a local, we have a place for you.

BOKEELIA

The Lazy Flamingo ideology is brought to life in each unique location where a quirky mix of decor, mismatched chairs, custom art, and reclaimed wood all coalesce as if it was meant to be.

No doubt, there is no place quite like Lazy Flamingo. Sail or drive into our Bokeelia Island location; with great dock spaces, you can enjoy your day on the water and stop in for a fresh seafood lunch or dinner.

Either by land or sea, our restaurant won’t disappoint. We are on Stringfellow road, on the last stop before the bridge. Enjoy a cold beer at our bar or lounge in an atmosphere that is rustic and timeless. Locals enjoy favorites like our conch chowder and conch fritters, both made in house daily. Savor a taste of island life and stop on in, ask about our smoked fish dip.

FORT MYERS

A little Island flair comes to the mainland. Visit our newest location in Fort Myers, right on the corner of McGregor Blvd and College Pkwy.

We created this location to ensure everyone can enjoy our Island cuisine. Those who can’t make a trip to Sanibel or Bokeelia Island no longer have to wait; stop by our strategically placed Fort Myers Restaurant. This location is a convenient distance from almost any home in Southwest Florida, providing access to everyone with a fantastic Island dining experience. Modeled after our sister Island restaurants, the decor is that of a rustic island bar and grill. 

The laid back atmosphere and beautiful bar invoke that feeling of a truly local dining experience. See why locals rave about our homemade Conch chowder and ice-cold beer. Whether you live in Cape Coral, Fort Myers, Naples, or just visiting on vacation, Lazy Flamingo is the place for you.

Santiva Menu Coming Soon

Coldest on the Island

ICE COLD OYSTERS ON THE HALF SHELL

We serve them ice cold and juicy
½ Dozen - Baker’s Dozen

CLAMS ON THE HALF SHELL

We serve them small, cold and juicy
½ Dozen - Baker’s Dozen

THE POT

It’s one of Larry’s favorites!
This is 2 dozen select oysters or clams or combo, steamed in beer with special spices, celery and onions, all in their own fresh juices
Oysters - Clams - Combo

PEEL & EAT SHRIMP

The sweetest, pinkest, beer-steamed, bouncy prawns you ever tasted! Served hot with cocktail sauce and lemon.

SMOKED FISH

We don’t know what kind of wood - we just know it good! Served with tartar sauce

CONCH CHOWDER

That’s what you dunk the fritters in! Little on the spicy side!

CLAM CHOWDER

New England Style, tasty and creamy

CONCH FRITTERS

(Remember it KONK!) Just like hush puppies or clamcakes, but they’re chock full of queen conch, diced vegetables, lime and cocktail sauce

MUSSELS MARINARA

It’s an island favorite - topped with Parmesan cheese, Served with Flamingo Garlic Bread - the best!

CLAMS MARINARA

It’s topped with Parmesan cheese, Served with Flamingo Bread - the best!

FRIED SHRIMP

Plump, pink, prawns with our house breading. Served with fries, cocktail sauce and lemon

FRIED OYSTERS

Fresh select oysters breaded and fried to perfection. Served with fries, cocktail sauce and lemon

GROUPER OR CATCH OF THE DAY SANDWICH MESQUITE- GRILLED OR FRIED

Our own unique seasoning, lettuce, tomato, onion, tartar sauce on a fresh baked roll, served with fries

FRIED GROUPER BASKET

Same great filet as the sandwich, just a little more and no bun, served with a mound of fries.

MESQUITE-GRILLED GROUPER OR CATCH OF THE DAY PLATTER

A larger filet with romaine lettuce, sliced tomato, and a side of french fries

MESQUITE-GRILLED RIBS

Grilled to perfection with our own special seasoning and served with coleslaw and fries. BBQ sauce, if you must

MESQUITE-GRILLED CHICKEN BREAST SANDWICH

Boneless, skinless, plump and juicy, with lettuce, tomato, onion, pickles, mayo, and our special sauce on a fresh baked roll, served with fries

FRIED CHICKEN TENDERS SANDWICH SANDWICH

Chicken tenders fried to perfection and served on a bun with all the trimmings and fries

YOUR CATCH

Your fresh fish - you catch it, you filet it, you clean it, we cook it, - Blackened, grilled, mesquite grilled or fried. Sandwich or platter comes with all the trimmings and fries. Max 10oz. Per Order 10.99

BUFFALO WINGS

Fresh - Never Frozen
Mild, Hot, Teriyaki, or Teri-Hot served with celery and blue cheese - The Very Best!

DEAD PARROT WINGS

We call them that because they’re so hot, they could raise the dead! Comes with celery and blue cheese (Order at your own risk! Very, Very, Hot!)

BIG BURGER BURGER

8oz. ground sirloin, char-grilled, dressed with tomato, lettuce, onion, pickles, mayo and our special sauce on a fresh bun, served with fries

STEAK SANDWICH

6oz. of top beef sirloin done to your liking on our garlic bread with tomato, lettuce, onion, and served with fries

CAESAR SALAD

Ask anyone who has tried our Award-winning Island Favorite - You won’t need to know anymore! Topped with Parmesan cheese and served with Flamingo Garlic Bread

CAESAR SALAD WITH MESQUITE-GRILLED CHICKEN BREAST

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Chicken Breast and served with Flamingo Garlic Bread

CAESAR SALAD WITH MESQUITE-GRILLED GROUPER OR CATCH OF THE DAY

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

FRENCH FRIES

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

FLAMINGO GARLIC BREAD

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

KEY LIME PIE

An Old Florida Favorite

DAILY DESSERT SPECIALS

The Best Desert On The Island

Coldest on the Island

DOMESTIC DRAFTS

(NON ALCOHOLIC)

PREMIUM DRAFTS

DOMESTIC PITCHERS

BOTTLES LONGNECKS

PREMIUM PITCHERS

CRAFT IPA DRAFTS & CRAFT IPA PITCHERS

PREMIUM BOTTLES

By The Glass or Bottle

WHITES

Chardonnay - Pinot Grigio - White Zinfandel

REDS

Cabernet Sauvignon - Merlot

DOMAINE CARNEROS BRUT

Yeasty and creamy on the palate with a citrus, pear and green apple midpalate and a long finish

PIPER SONOMA

Light refreshing aromas of citrus, pear, and peaches followed with the nuance of spice

CRISTALINO BRUT

YAGO SANTIVA SANGRIA

SARATOGA SPARKLING WATER

BOTTLE WATER

SERVING COKE PRODUCTS - COFFEE - ICE TEA

Free Refill
*Warning*
Consuming raw or undercooked meat, fish, seafood, shellfish, poultry, or eggs may increase your risk of food borne illness. THIS IS NOT A GLUTEN-FREE RESTAURANT There is a risk with consuming raw oysters. If you have chronic illness of the liver, stomach, blood, or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk consult a physician.

All fried items are fried in 100% Peanut Oil Florida Law - No Smoking. Please be courteous with cell phones. No Vaping Allowed.

Sanibel Menu Coming Soon

*Warning*
Consuming raw or undercooked meat, fish, seafood, shellfish, poultry, or eggs may increase your risk of food borne illness. THIS IS NOT A GLUTEN-FREE RESTAURANT There is a risk with consuming raw oysters. If you have chronic illness of the liver, stomach, blood, or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk consult a physician.

All fried items are fried in 100% Peanut Oil Florida Law - No Smoking. Please be courteous with cell phones. No Vaping Allowed.

Coldest on the Island

ICE COLD OYSTERS ON THE HALF SHELL

We serve them ice cold and juicy
½ Dozen - Baker’s Dozen

CLAMS ON THE HALF SHELL

We serve them small, cold and juicy
½ Dozen - Baker’s Dozen

THE POT

It’s one of Larry’s favorites!
This is 2 dozen select oysters or clams or combo, steamed in beer with special spices, celery and onions, all in their own fresh juices
Oysters - Clams - Combo

PEEL & EAT SHRIMP

The sweetest, pinkest, beer-steamed, bouncy prawns you ever tasted! Served hot with cocktail sauce and lemon.

SMOKED FISH

We don’t know what kind of wood - we just know it good! Served with tartar sauce

CONCH CHOWDER

That’s what you dunk the fritters in! Little on the spicy side!

CLAM CHOWDER

New England Style, tasty and creamy

CONCH FRITTERS

(Remember it KONK!) Just like hush puppies or clamcakes, but they’re chock full of queen conch, diced vegetables, lime and cocktail sauce

CLAMS MARINARA

It’s topped with Parmesan cheese, Served with Flamingo Bread - the best!

GROUPER OR CATCH OF THE DAY SANDWICH MESQUITE- GRILLED OR FRIED

Our own unique seasoning, lettuce, tomato, onion, tartar sauce on a fresh baked roll, served with fries

FRIED GROUPER OR CATCH OF THE DAY BASKET

Same great filet as the sandwich, just a little more and no bun, served with a mound of fries

MESQUITE-GRILLED GROUPER OR CATCH OF THE DAY PLATTER

A larger filet with romaine lettuce, sliced tomato, and a side of french fries

MESQUITE-GRILLED RIBS

Grilled to perfection with our own special seasoning and served with coleslaw and fries. BBQ sauce, if you must

MESQUITE-GRILLED CHICKEN BREAST SANDWICH

Boneless, skinless, plump and juicy, with lettuce, tomato, onion, pickles, mayo, and our special sauce on a fresh baked roll, served with fries

FRIED CHICKEN TENDERS SANDWICH SANDWICH

Chicken tenders fried to perfection and served on a bun with all the trimmings and fries

YOUR CATCH

Your fresh fish - you catch it, you filet it, you clean it, we cook it, - Blackened, grilled, mesquite grilled or fried. Sandwich or platter comes with all the trimmings and fries. Max 10oz. Per Order 10.99

BUFFALO WINGS

Fresh - Never Frozen
Mild, Hot, Teriyaki, or Teri-Hot served with celery and blue cheese - The Very Best!

DEAD PARROT WINGS

We call them that because they’re so hot, they could raise the dead! Comes with celery and blue cheese (Order at your own risk! Very, Very, Hot!)

BIG BURGER BURGER

8oz. ground sirloin, char-grilled, dressed with tomato, lettuce, onion, pickles, mayo and our special sauce on a fresh bun, served with fries

STEAK SANDWICH

6oz. of top beef sirloin done to your liking on our garlic bread with tomato, lettuce, onion, and served with fries

CAESAR SALAD

Ask anyone who has tried our Award-winning Island Favorite - You won’t need to know anymore! Topped with Parmesan cheese and served with Flamingo Garlic Bread

CAESAR SALAD WITH MESQUITE-GRILLED CHICKEN BREAST

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Chicken Breast and served with Flamingo Garlic Bread

CAESAR SALAD WITH MESQUITE-GRILLED GROUPER OR CATCH OF THE DAY

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

FRENCH FRIES

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

FLAMINGO GARLIC BREAD

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

KEY LIME PIE

An Old Florida Favorite

DAILY DESSERT SPECIALS

The Best Desert On The Island

Coldest on the Island

DOMESTIC DRAFTS

(NON ALCOHOLIC)

PREMIUM DRAFTS

DOMESTIC PITCHERS

BOTTLES LONGNECKS

PREMIUM PITCHERS

CRAFT IPA DRAFTS & CRAFT IPA PITCHERS

PREMIUM BOTTLES

By The Glass or Bottle

WHITES

Chardonnay - Pinot Grigio - White Zinfandel

REDS

Chardonnay - Pinot Grigio - White Zinfandel

DOMAINE CARNEROS BRUT

Yeasty and creamy on the palate with a citrus, pear and green apple midpalate and a long finish

PIPER SONOMA

Light refreshing aromas of citrus, pear, and peaches followed with the nuance of spice

CRISTALINO BRUT

SANTIVA SANGRIA

SARATOGA SPARKLING WATER

BOTTLE WATER

SERVING COKE PRODUCTS - COFFEE - ICE TEA

Free Refill

SERVING COKE PRODUCTS - COFFEE - ICE TEA

Free Refill

Fort Myers Menu Coming Soon

Coldest on the Island

ICE COLD OYSTERS ON THE HALF SHELL

We serve them ice cold and juicy
½ Dozen - Baker’s Dozen

CLAMS ON THE HALF SHELL

We serve them small, cold and juicy
½ Dozen - Baker’s Dozen

THE POT

It’s one of Larry’s favorites!
This is 2 dozen select oysters or clams or combo, steamed in beer with special spices, celery and onions, all in their own fresh juices
Oysters - Clams - Combo

PEEL & EAT SHRIMP

The sweetest, pinkest, beer-steamed, bouncy prawns you ever tasted! Served hot with cocktail sauce and lemon.

SMOKED FISH

We don’t know what kind of wood - we just know it good! Served with tartar sauce

CONCH CHOWDER

That’s what you dunk the fritters in! Little on the spicy side!

CLAM CHOWDER

New England Style, tasty and creamy

CONCH FRITTERS

(Remember it KONK!)
Just like hush puppies or clamcakes, but they’re chock full of queen conch, diced vegetables, lime and cocktail sauce

BUFFALO WINGS

Fresh - Never Frozen
Mild, Hot, Teriyaki, or Teri-Hot served with celery and blue cheese - The Very Best!

DEAD PARROT WINGS

We call them that because they’re so hot, they could raise the dead! Comes with celery and blue cheese (Order at your own risk! Very, Very, Hot!)

FISH TACOS

Lightly fried grouper bites on flour tortillas with crisp slaw topped with house made mango salsa, drizzled with a spicy cream sauce, served with black beans and rice.

FRIED SHRIMP

Plump, pink, prawns with our house breading. Served with fries, cocktail sauce and lemon

FRIED OYSTERS

Fresh select oysters breaded and fried to perfection. Served with fries, cocktail sauce and lemon

FRIED GROUPER OR CATCH OF THE DAY BASKET

Same great filet as the sandwich, just a little more and no bun, served with a mound of fries

MESQUITE-GRILLED GROUPER OR CATCH OF THE DAY PLATTER

A larger filet with romaine lettuce, sliced tomato, and a side of french fries

MESQUITE-GRILLED RIBS

Grilled to perfection with our own special seasoning and served with coleslaw and fries. BBQ sauce, if you must

YOUR CATCH

Your fresh fish - you catch it, you filet it, you clean it, we cook it, - Blackened, grilled, mesquite grilled or fried. Sandwich or platter comes with all the trimmings and fries. Max 10oz. Per Order 10.99

CHICKEN FINGER BASKET

Chicken tenders fried to perfection and served with a mound of fries.

MUSSELS MARINARA

It’s an island favorite - topped with Parmesan cheese, Served with Flamingo Garlic Bread - the best!

CLAMS MARINARA

It’s topped with Parmesan cheese, Served with Flamingo Bread - the best!

SHRIMP SCAMPI

Sauteed shrimp over linguini tossed with tomato, garlic, basil, olive oil and white wine. Topped with parmesan cheese, served with Flamingo Garlic Bread.

BIG BURGER BURGER

8oz. ground sirloin, char-grilled, dressed with tomato, lettuce, onion, pickles, mayo and our special sauce on a fresh bun, served with fries

BUFFALO & BLUE CHEESE BURGER

*SUBSTITUTE TURKEY BURGER FOR ANY OF THE ABOVE

BACON CHEDDAR BURGER

*SUBSTITUTE TURKEY BURGER FOR ANY OF THE ABOVE

STEAK SANDWICH

6oz. of top beef sirloin done to your liking on our garlic bread with tomato, lettuce, onion, and served with fries

GROUPER OR CATCH OF THE DAY SANDWICH MESQUITE- GRILLED OR FRIED

Our own unique seasoning, lettuce, tomato, onion, tartar sauce on a fresh baked roll, served with fries

MESQUITE-GRILLED CHICKEN BREAST SANDWICH

Boneless, skinless, plump and juicy, with lettuce, tomato, onion, pickles, mayo, and our special sauce on a fresh baked roll, served with fries

FRIED CHICKEN TENDERS SANDWICH

FRIED CHICKEN TENDERS SANDWICH

CAESAR SALAD

Ask anyone who has tried our Award-winning Island Favorite - You won’t need to know anymore! Topped with Parmesan cheese and served with Flamingo Garlic Bread

CAESAR SALAD WITH MESQUITE-GRILLED GROUPER OR CATCH OF THE DAY

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

BUFFALO CHICKEN SALAD

Romaine lettuce, tomato, onion, cucumber, crumbled blue cheese, egg and buffalo chicken.
Served with ranch dressing

CONCH SALAD

Fresh Bahamian queen conch marinated in key lime juice with green peppers, onions, tomatoes and our own spices.

FRENCH FRIES

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

FLAMINGO GARLIC BREAD

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

KEY LIME PIE

An Old Florida Favorite

DAILY DESSERT SPECIALS

The Best Desert On The Island

Coldest on the Island

DOMESTIC DRAFTS

(NON ALCOHOLIC)

PREMIUM DRAFTS

DOMESTIC PITCHERS

BOTTLES LONGNECKS

PREMIUM PITCHERS

CRAFT IPA DRAFTS & CRAFT IPA PITCHERS

PREMIUM BOTTLES

By The Glass or Bottle

WHITES

Chardonnay - Pinot Grigio - White Zinfandel

REDS

Chardonnay - Pinot Grigio - White Zinfandel

DOMAINE CARNEROS BRUT

Yeasty and creamy on the palate with a citrus, pear and green apple midpalate and a long finish

PIPER SONOMA

Light refreshing aromas of citrus, pear, and peaches followed with the nuance of spice

CRISTALINO BRUT

SANTIVA SANGRIA

SARATOGA SPARKLING WATER

BOTTLE WATER

SERVING COKE PRODUCTS - COFFEE - ICE TEA

Free Refill
*Warning*
Consuming raw or undercooked meat, fish, seafood, shellfish, poultry, or eggs may increase your risk of food borne illness. THIS IS NOT A GLUTEN-FREE RESTAURANT There is a risk with consuming raw oysters. If you have chronic illness of the liver, stomach, blood, or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk consult a physician.

All fried items are fried in 100% Peanut Oil Florida Law - No Smoking. Please be courteous with cell phones. No Vaping Allowed.

Bokeelia Menu Coming Soon

Coldest on the Island

ICE COLD OYSTERS ON THE HALF SHELL

We serve them ice cold and juicy
½ Dozen - Baker’s Dozen

CLAMS ON THE HALF SHELL

We serve them small, cold and juicy
½ Dozen - Baker’s Dozen

THE POT

It’s one of Larry’s favorites!
This is 2 dozen select oysters or clams or combo, steamed in beer with special spices, celery and onions, all in their own fresh juices
Oysters - Clams - Combo

PEEL & EAT SHRIMP

The sweetest, pinkest, beer-steamed, bouncy prawns you ever tasted! Served hot with cocktail sauce and lemon.

SMOKED FISH

We don’t know what kind of wood - we just know it good! Served with tartar sauce

CONCH CHOWDER

That’s what you dunk the fritters in! Little on the spicy side!

CLAM CHOWDER

New England Style, tasty and creamy

CONCH FRITTERS

(Remember it KONK!) Just like hush puppies or clamcakes, but they’re chock full of queen conch, diced vegetables, lime and cocktail sauce

MUSSELS MARINARA

It’s an island favorite - topped with Parmesan cheese, Served with Flamingo Garlic Bread - the best!

CLAMS MARINARA

It’s topped with Parmesan cheese, Served with Flamingo Bread - the best!

FRIED SHRIMP

Plump, pink, prawns with our house breading. Served with fries, cocktail sauce and lemon

GROUPER OR CATCH OF THE DAY SANDWICH MESQUITE- GRILLED OR FRIED

Our own unique seasoning, lettuce, tomato, onion, tartar sauce on a fresh baked roll, served with fries

FRIED GROUPER OR CATCH OF THE DAY BASKET

Same great filet as the sandwich, just a little more and no bun, served with a mound of fries

MESQUITE-GRILLED GROUPER OR CATCH OF THE DAY PLATTER

A larger filet with romaine lettuce, sliced tomato, and a side of french fries

MESQUITE-GRILLED RIBS

Grilled to perfection with our own special seasoning and served with coleslaw and fries. BBQ sauce, if you must

MESQUITE-GRILLED CHICKEN BREAST SANDWICH

Boneless, skinless, plump and juicy, with lettuce, tomato, onion, pickles, mayo, and our special sauce on a fresh baked roll, served with fries

FRIED CHICKEN TENDERS SANDWICH SANDWICH

Chicken tenders fried to perfection and served on a bun with all the trimmings and fries

YOUR CATCH

Your fresh fish - you catch it, you filet it, you clean it, we cook it, - Blackened, grilled, mesquite grilled or fried. Sandwich or platter comes with all the trimmings and fries. Max 10oz. Per Order 10.99

BUFFALO WINGS

Fresh - Never Frozen
Mild, Hot, Teriyaki, or Teri-Hot served with celery and blue cheese - The Very Best!

DEAD PARROT WINGS

We call them that because they’re so hot, they could raise the dead! Comes with celery and blue cheese (Order at your own risk! Very, Very, Hot!)

BIG BURGER BURGER

8oz. ground sirloin, char-grilled, dressed with tomato, lettuce, onion, pickles, mayo and our special sauce on a fresh bun, served with fries

STEAK SANDWICH

6oz. of top beef sirloin done to your liking on our garlic bread with tomato, lettuce, onion, and served with fries

CAESAR SALAD

Ask anyone who has tried our Award-winning Island Favorite - You won’t need to know anymore! Topped with Parmesan cheese and served with Flamingo Garlic Bread

CAESAR SALAD WITH MESQUITE-GRILLED CHICKEN BREAST

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Chicken Breast and served with Flamingo Garlic Bread

CAESAR SALAD WITH MESQUITE-GRILLED GROUPER OR CATCH OF THE DAY

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

FRENCH FRIES

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

FLAMINGO GARLIC BREAD

Our same Award-winning Caesar Salad with our same Mesquite-Grilled Catch and served with Flamingo Garlic Bread

KEY LIME PIE

An Old Florida Favorite

DAILY DESSERT SPECIALS

The Best Desert On The Island

Coldest on the Island

DOMESTIC DRAFTS

(NON ALCOHOLIC)

PREMIUM DRAFTS

DOMESTIC PITCHERS

BOTTLES LONGNECKS

PREMIUM PITCHERS

CRAFT IPA DRAFTS & CRAFT IPA PITCHERS

PREMIUM BOTTLES

By The Glass or Bottle

WHITES

Chardonnay - Pinot Grigio - White Zinfandel

REDS

Cabernet Sauvignon - Merlot

DOMAINE CARNEROS BRUT

Yeasty and creamy on the palate with a citrus, pear and green apple midpalate and a long finish

PIPER SONOMA

Light refreshing aromas of citrus, pear, and peaches followed with the nuance of spice

CRISTALINO BRUT

SANTIVA SANGRIA

SARATOGA SPARKLING WATER

BOTTLE WATER

SERVING COKE PRODUCTS - COFFEE - ICE TEA

Free Refill
*Warning*
Consuming raw or undercooked meat, fish, seafood, shellfish, poultry, or eggs may increase your risk of food borne illness. THIS IS NOT A GLUTEN-FREE RESTAURANT There is a risk with consuming raw oysters. If you have chronic illness of the liver, stomach, blood, or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk consult a physician.

All fried items are fried in 100% Peanut Oil Florida Law - No Smoking. Please be courteous with cell phones. No Vaping Allowed.